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Department of Medicine, University of California-San Diego, La Jolla, California 92093; the Department of Cell Biology and Physiology, Washington University School of Medicine (M.M.), St. Louis, Missouri 63110; and the Veterans Administration Research Service (J.M.O.), San Diego, California 92161
Address all correspondence and requests for reprints to: Jerrold M. Olefsky, M.D., Department of Medicine (0673), University of California-San Diego, 9500 Gilman Drive, La Jolla, California 92093-0673.
To delineate the signaling pathway leading to glucose transport protein
(GLUT4) translocation, we examined the effect of microinjection of the
nonhydrolyzable GTP analog, guanosine
5'-O-(3-thiotriphosphate) (GTP
S), into 3T3-L1
adipocytes. Thirty minutes after the injection of 5 mM
GTP
S, 40% of injected cells displayed surface GLUT4 staining
indicative of GLUT4 translocation compared with 55% for
insulin-treated cells and 10% in control IgG-injected cells. Treatment
of the cells with the phosphatidylinositol 3-kinase inhibitor
wortmannin or coinjection of GST-p85 SH2 fusion protein had no effect
on GTP
S-mediated GLUT4 translocation. On the other hand, coinjection
of antiphosphotyrosine antibodies (PY20) blocked GTP
S-induced GLUT4
translocation by 65%. Furthermore, microinjection of GTP
S led to
the appearance of tyrosine-phosphorylated proteins around the periphery
of the plasma membrane, as observed by immunostaining with PY20.
Treatment of the cells with insulin caused a similar
phosphotyrosine-staining pattern. Electroporation of GTP
S stimulated
2-deoxy-D-glucose transport to 70% of the extent of
insulin stimulation. In addition, immunoblotting with phosphotyrosine
antibodies after electroporation of GTP
S revealed increased tyrosine
phosphorylation of several proteins, including 70- to 80-kDa and 120-
to 130-kDa species. These results suggest that GTP
S acts upon a
signaling pathway either downstream of or parallel to activation of
phosphatidylinositol 3-kinase and that this pathway involves
tyrosine-phosphorylated protein(s).
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