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Endocrinology Vol. 140, No. 1 244-250
Copyright © 1999 by The Endocrine Society


ARTICLES

Repeated Intracerebroventricular Administration of Glucagon-Like Peptide-1-(7–36) Amide or Exendin-(9–39) Alters Body Weight in the Rat1

Karim Meeran2, Donal O’Shea3, C. Mark B. Edwards4, Mandy D. Turton, Melanie M. Heath5, Irene Gunn, Salahedeen Abusnana, Michela Rossi, Caroline J. Small6, Anthony P. Goldstone2, Gillian M. Taylor5, David Sunter, Joanna Steere, Sang Jeon Choi, Mohammad A. Ghatei and Stephen R. Bloom

Imperial College School of Medicine Endocrine Unit, Hammersmith Hospital, London, United Kingdom W12 0NN

Address all correspondence and requests for reprints to: Prof. S. R. Bloom, ICSM Endocrine Unit, Hammersmith Hospital, Du Cane Road, London, United Kingdom W12 0HS. E-mail: sbloom{at}rpms.ac.uk


    Abstract
 Top
 Abstract
 Introduction
 Materials and Methods
 Results
 Discussion
 References
 
Central nervous system glucagon-like peptide-1-(7–36) amide (GLP-1) administration has been reported to acutely reduce food intake in the rat. We here report that repeated intracerebroventricular (icv) injection of GLP-1 or the GLP-1 receptor antagonist, exendin-(9–39), affects food intake and body weight. Daily icv injection of 3 nmol GLP-1 to schedule-fed rats for 6 days caused a reduction in food intake and a decrease in body weight of 16 ± 5 g (P < 0.02 compared with saline-injected controls). Daily icv administration of 30 nmol exendin-(9–39) to schedule-fed rats for 3 days caused an increase in food intake and increased body weight by 7 ± 2 g (P < 0.02 compared with saline-injected controls). Twice daily icv injections of 30 nmol exendin-(9–39) with 2.4 nmol neuropeptide Y to ad libitum-fed rats for 8 days increased food intake and increased body weight by 28 ± 4 g compared with 14 ± 3 g in neuropeptide Y-injected controls (P < 0.02). There was no evidence of tachyphylaxis in response to icv GLP-1 or exendin-(9–39). GLP-1 may thus be involved in the regulation of body weight in the rat.


    Introduction
 Top
 Abstract
 Introduction
 Materials and Methods
 Results
 Discussion
 References
 
GLUCAGON-LIKE peptide-1-(7–36) amide (GLP-1), is produced by differential posttranslational processing of the preproglucagon gene in the central nervous system (CNS) and gut (1). Its amino acid sequence is completely conserved in all mammals studied to date, which might imply a critical physiological role (2). GLP-1 binding is high in the paraventricular nucleus (PVN) of the hypothalamus (3), an area involved in the regulation of food intake (4, 5, 6). The GLP-1 receptor agonist, exendin-4, is a 39-amino acid peptide isolated from the venom of the reticulate Gila monster (Heloderma suspectum) (7). The truncated fragment, exendin-(9–39), is a GLP-1 receptor antagonist both peripherally (8, 9) and in the CNS (3).

We have recently reported that hypothalamic GLP-1 is a physiological satiety factor (3). In rats, intracerebroventricular (icv) GLP-1 administration reduces early dark phase feeding (3, 10, 11), fast-induced feeding (3, 12), feeding in a food restriction schedule (13), and the hyperphagia seen in the obese Zucker rat (11, 14). Intracerebroventricular administration of exendin-(9–39) has been shown to triple food intake in satiated Wistar rats (3) and to increase feeding in satiated obese Zucker rats (14). In humans, iv GLP-1 has been recently shown to promote satiety and suppress energy intake (15).

Neuropeptide Y (NPY) is the most potent stimulant of feeding yet described. It has an established role in the control of food intake (16, 17, 18, 19, 20, 21). Increased NPY messenger RNA (mRNA) (22) and peptide content (23) are found in the PVN of fasted animals, and central immunoneutralization of NPY reduces feeding (19, 20). Repeated CNS administration of NPY causes marked sustained hyperphagia, leading to obesity (24). Exendin-(9–39) when coadministered with NPY further enhances food intake (3) and significantly increases the maximum food intake obtained with NPY alone (our unpublished observations). The decrease in food intake after leptin administration (25) has been shown to result in part from interaction with other CNS peptides, including NPY (21, 26, 27). We have reported that exendin-(9–39) given at the onset of the dark phase prevents the anorectic and weight-reducing effects of icv leptin (28). We also demonstrated that the GLP-1 neurons, originating in the nucleus of the tractus solitarius and terminating in the hypothalamus, express mRNA for the long isoform leptin receptor (OB-Rb) (28). Using c-fos immunocytochemistry, it has been shown that icv GLP-1 activates hypothalamic neurons in the PVN and that this is blocked by coadministration of exendin-(9–39) (3, 29). GLP-1 has also been shown to activate hypothalamic CRH-containing neurons (29). Data from previous studies would therefore suggest that GLP-1 is a component of the complex hypothalamic circuits controlling food intake. An icv infusion of GLP-1 in Long-Evans rats reduced the consumption of a liquid diet similarly to that in icv vehicle (11), but the effect of repeated inhibition of GLP-1 receptors has not been studied. We here assess the effects of repeated CNS administration of GLP-1 or exendin-(9–39) on both food intake and body weight in rats.


    Materials and Methods
 Top
 Abstract
 Introduction
 Materials and Methods
 Results
 Discussion
 References
 
Peptide synthesis
The peptides used in this study were synthesized using F-moc chemistry on an Advanced ChemTech, Zinssner Analytic (Maidenhead, UK) 396MPS peptide synthesizer. The products comprised one major peak that was purified to homogeneity by reverse phase HPLC on a C8 column (Phenomenex, Macclesfield, UK) using a gradient of acetonitrile in 0.1% trifluoroacetic acid. Electrospray mass spectrometry was used to confirm the exact mol wt of the peptides.

Animals and surgery
Adult male Wistar rats (250–300 g) were maintained in individual cages under controlled temperature (21–23 C) and light (on at 0900 h, off at 2000 h) with ad libitum access to food (RM1 diet, SDS Ltd., Witham, UK) and water.

Rats were anesthetized with xylazine (20 mg/kg; Rompun, Bayer, Suffolk, UK) and ketamine (100 mg/kg; Ketalar, Parke-Davis, Pontypool, UK). Permanent 22-gauge stainless steel cannulas (Plastics One, Inc., Roanoke, VA) were stereotactically placed 0.8 mm posterior to the bregma on the midline and implanted 6.5 mm below the outer surface of the skull into the third cerebral ventricle. The incisor bar was set at 3 mm below the interaural line. After surgery, a small wire stylet was inserted into each cannula to prevent blockage. All animals were allowed at least 7 days to recover after surgery. After this, human angiotensin II (Sigma Chemical Co., Poole, UK) (150 ng/rat) was injected icv to confirm the correct position of the cannula. Only animals (>90%) that showed a sustained drinking response within 2 min of injection were studied. The animals were handled daily before the study, and icv injections of saline were administered to acclimatize them to the study procedure. We have previously shown that icv injections of saline or GLP-1 do not stimulate ACTH secretion after acclimatization to the injection procedure for 4 days (30), suggesting that the rats were acclimatized to the procedure after 4 days. These studies were performed in conditions otherwise identical to those of the present studies, in the same biological services unit.

Freezing and thawing of GLP-1 in solution results in inactivation of the compound (our unpublished observations). Thus, all compounds were dissolved in saline immediately before injection. In each study an injection of 10 µl peptide(s) or saline was administered via a stainless steel injector, placed in and projecting 0.5 mm below the tip of the cannula. The injector was connected by polythene tubing (id, 0.5 mm; od, 1 mm) to a Hamilton syringe (Reno, NV) in a syringe pump (model 11, Harvard Apparatus, Kent, UK) set to dispense 10 µl solution/min.

In vivo feeding studies
Animals were acclimatized to the experimental procedures by exposure to the appropriate feeding schedule, daily handling, weighing, and sham injections before the start of the study. Body weight was measured daily throughout and on the day after the final injection.

Study 1: effects of icv GLP-1 on food intake and body weight. A single icv injection of GLP-1 has been shown to reduce food intake for 2 h in fasted rats when injections are given in daylight hours (3), but there is subsequent compensation so that the total 24-h food intake is unaffected by icv GLP-1 (11). To prevent such compensation, rats were schedule fed for 4 h each day. Before experimentation, total daily food intake was normal in animals acclimatized to the feeding schedule. Thus, animals were schedule fed in two periods from 0900–1100 h and from 1700–1900 h. Schedule feeding commenced 10 days before the study, which allowed sufficient acclimatization time for the animals to return to a normal daily food intake. The animals were acclimatized to the injection procedure by icv injection of saline at the start of the first feeding period for 4 days before the start of the study. At the end of this 4-day period, food intake and body weight had stabilized, and the rats were randomly divided into three groups. Animals were injected icv with either 3 nmol GLP-1 (n = 7) or saline (n = 6), or were not injected (n = 8), at 0900 h for 6 days. This dose of GLP-1 was used because we have previously established that 3 nmol GLP-1, icv, is effective at reducing 2-h food intake (3). Food intake during both 2-h periods was measured as previously described (31), and the total food intake for each study day was calculated.

Study 2: effects of icv exendin-(9–39) on food intake and body weight. Effect of icv exendin-(9–39) alone (study 2a): It has previously been shown that exendin-(9–39) is long acting and completely prevents GLP-1-induced suppression of feeding when administered 5 h before GLP-1 (28). However, a single icv injection of exendin-(9–39) to ad libitum-fed rats does not affect total food intake when measured over a 24-h period (our unpublished observation). Therefore, animals were schedule fed, having access to food for 6 h/day between 0900–1500 h. To acclimatize the rats, schedule feeding commenced 10 days before the study. For 4 days before the study, saline was administered icv at the start of the 6-h feeding period to acclimatize the animals to the injection procedure. At the end of this 4-day period, food intake and body weight had stabilized, and the rats were randomized into two groups. An icv injection of either 30 nmol exendin-(9–39) (n = 21) or saline (n = 23) was administered daily at 0900 h for 3 days, and 6-h food intake was monitored.

Effect of icv exendin-(9–39) with NPY (study 2b): Animals were fed ad libitum throughout and were randomized into two groups. An icv injection of 2.4 nmol NPY was administered to one group (n = 25). An icv injection of 2.4 nmol NPY and 30 nmol exendin-(9–39) was administered to the second group (n = 19). Injections were administered twice daily, at 0900 and 1700 h, for 8 days. Two-hour food intake after each injection and 24-h food intake were recorded daily.

Statistical analysis
The food intake and body weight data from all of the chronic studies were compared by repeated measures ANOVA. Mean food intake for the duration of each study was compared by Student’s t test. Body weight data from the final day of each study were analyzed by Student’s t test. Significance was taken as the 5% level.


    Results
 Top
 Abstract
 Introduction
 Materials and Methods
 Results
 Discussion
 References
 
Study 1: effects of icv GLP-1 on food intake and body weight
Daily administration of GLP-1 significantly reduced 2-h food intake at the start of the light phase for the duration of the study [F(1, 11) = 10.25; P < 0.01]. Total daily food intake was similarly reduced [F(1, 11) = 12.31; P < 0.005; Fig. 1aGo]. The mean total daily food intake was significantly reduced by GLP-1 compared with that of saline-injected controls (12.5 ± 0.6 vs. 18.6 ± 0.8 g; P < 0.001).



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Figure 1. Food intake (a) and body weight (b) after daily icv injection of GLP-1 or saline. The hatched bars and filled circles represent animals given 3 nmol GLP-1, and the open bars and open circles represent control animals that received saline. Food intake (P < 0.05) and body weight (P < 0.05) were significantly decreased through the study period in animals receiving GLP-1. Body weight was similar in noninjected controls (open triangles) and those given icv normal saline.

 
Daily administration of GLP-1 for 6 days significantly reduced body weight [F(1, 11) = 5.56; P < 0.05; Fig. 1bGo]. By the end of the study, animals that had received icv GLP-1 had lost weight compared with those in the icv saline group (-16 ± 5 vs. +5 ± 6 g; P < 0.02). There was no difference in either food intake or body weight between the saline control group and the cannulated noninjected control group over the course of the study (Fig. 1Go).

Study 2: effects of icv exendin-(9–39) on food intake and body weight
Effect of icv exendin-(9–39) alone (study 2a). Daily icv administration of exendin-(9–39) for 3 days increased food intake compared with that in saline-injected controls [F(1, 42) = 6.57; P < 0.02; Fig. 2aGo]. Mean daily food intake was significantly increased by exendin-(9–39) (21.9 ± 0.5 vs. 19.5 ± 0.4 g; P < 0.001) compared with that of saline-injected controls.



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Figure 2. Food intake (a) and body weight (b) after daily injection of icv exendin-(9–39). The hatched bars and filled triangles represent animals given 30 nmol exendin-(9–39) daily, and the open bars and open circles represent control animals that received saline. Food intake (P < 0.02) and body weight (P < 0.05) were significantly increased over the 3 days of the study in the animals receiving exendin-(9–39).

 
Daily icv administration of exendin-(9–39) for 3 days increased body weight compared with that of saline-injected controls [F(1, 42) = 4.13; P < 0.05; Fig. 2bGo]. At the end of the study, animals that had received icv exendin-(9–39) had gained weight compared with those treated with saline (7 ± 2 vs. 2 ± 1 g; P < 0.02).

Effect of icv exendin-(9–39) with NPY (study 2b). Animals given NPY with exendin-(9–39) had significantly higher morning and evening 2-h food intakes for the duration of the study compared with those given NPY with saline [F(1, 41) = 6.38; P < 0.02 and F(1, 41) = 5.43; P < 0.05, respectively]. Daily food intake was also significantly increased in animals given exendin-(9–39) with NPY compared with those given NPY with saline [F(1, 41) = 12.58; P = 0.001; Fig. 3aGo]. Mean daily food intake was 32.6 ± 0.8 g in animals given exendin-(9–39) with NPY and 27.0 ± 0.5 g in animals given NPY with saline (P < 0.001).



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Figure 3. Twenty-four-hour food intake (a) and body weight (c) after twice daily icv injections of NPY together with exendin-(9–39) or twice daily injections of NPY and saline. Thehatched bars and filled squares represent animals given 30 nmol exendin-(9–39) with NPY (2.4 nmol) twice daily, and the solid bars and open squares represent control animals that received NPY (2.4 nmol) with saline. Food intake (P < 0.02) and body weight (P < 0.05) were significantly increased in animals receiving exendin-(9–39) with NPY compared with those in animals receiving NPY alone throughout the study period. The middle panel (b) shows an average of the 2-h food intake in either the morning or the evening. NPY is equally effective at both times, although exendin-(9–39) was significantly more effective at increasing feeding in the morning (P < 0.05).

 
The mean NPY-induced 2-h food intakes were similar after morning (7.7 ± 0.3 g) and evening (7.4 ± 0.3 g) injections. Exendin-(9–39) increased NPY-stimulated feeding in the morning by 40% (to 10.6 ± 0.4 g) and in the evening by 25% (to 9.3 ± 0.4 g). Exendin-(9–39) was significantly more effective at augmenting NPY-induced feeding when given at the beginning of the light phase (morning) than when given at the end (evening; P < 0.05; Fig. 3bGo).

Intracerebroventricular administration of exendin-(9–39) with NPY increased body weight compared with the effect of NPY with saline [F(1, 41) = 4.19; P < 0.05; Fig. 3cGo]. At the end of the study, animals given icv exendin-(9–39) with NPY had gained 28 ± 4 g compared with 14 ± 3 g in animals given NPY with saline (P < 0.02).

In this study, because the animals were ad libitum fed, they were not habituated to the injection procedure, and there was, therefore, some weight loss after the first icv injection.


    Discussion
 Top
 Abstract
 Introduction
 Materials and Methods
 Results
 Discussion
 References
 
Previous studies have examined the acute effects of GLP-1 and exendin-(9–39) on food intake (3, 12, 13) and have suggested that CNS GLP-1 is a physiological satiety factor (3). Donahey et al. suggested that icv injection of GLP-1 suppresses feeding after the first day in food-restricted animals, but that subsequent injections have no effect on food intake (11). In their study, a batch of GLP-1 was made up at the start of the study and was frozen in aliquots (Seeley, R., personal communication). We have previously found that such a single freeze-thaw cycle inactivates GLP-1; therefore, we dissolved a fresh batch of GLP-1 each day. This might explain the differences between our study and theirs. They have also shown that GLP-1, which is active when given at the beginning of the dark phase to chow-fed animals, has no effect on daily food intake of a liquid diet when given by continuous icv infusion. No previous studies have reported the effects of repeated icv administration of freshly dissolved GLP-1 and exendin-(9–39) on body weight. Davis et al. also found that repeated icv injection of GLP-1 (30 µg twice daily for 6 days) causes a persistent reduction in food intake and body weight (32).

In response to daily icv administration of GLP-1, animals continued to eat less and lose weight compared with controls for the duration of the study. Furthermore, daily icv administration of exendin-(9–39) resulted in a sustained increase in food intake and body weight in two separate experimental paradigms, either alone or in combination with NPY, a potent stimulant of food intake (4, 5, 33). This contrasts with the effect on feeding with repeated icv administration of galanin (34) and melanin-concentrating hormone (35), where the stimulatory effect on food intake is rapidly attenuated. Lack of tolerance to the effects of NPY (36), CRH (37), and leptin (38, 39) allow a change in body weight to occur after repeated administration and is supportive evidence for a physiological role of these compounds in the control of body weight. This report, demonstrating changes in body weight caused by repeated stimulation and inhibition of GLP-1 and lack of tolerance, provides evidence that GLP-1 may play a physiological role in the regulation of body weight.

GLP-1 has been shown to significantly inhibit drinking and to stimulate diuresis (13). It is possible that the fall in weight in study 1 is due in part to dehydration and the reduction in food intake secondary to this. However, the increase in feeding both with and without NPY caused by exendin-(9–39) mitigates against this.

It has been suggested that GLP-1 only suppresses feeding by induction of conditioned taste aversion (40), but high doses of GLP-1 were used in that study. Tang-Christensen et al. have demonstrated, using the two-bottle taste aversion paradigm, that GLP-1 does not induce taste aversion at doses that reduce food intake (13). Similar results have recently been found when GLP-1 is administered to the PVN (41, 42, 43). The finding that icv injection of the specific GLP-1 receptor antagonist increases food intake and body weight would also suggest that endogenous GLP-1 does not normally suppress feeding by induction of conditioned taste aversion alone (40). The inhibitory effect of GLP-1, but not of CRF, on feeding is completely abolished in monosodium glutamate-lesioned rats (44). Monosodium glutamate causes extensive damage to the arcuate nucleus as well as to parts of the sensory circumventricular organs. These rats also display normal aversive responses to peripheral administration of lithium chloride and D-amphetamine (44). Blockade of an agent purely inducing conditioned taste aversion would not be expected to produce a sustained increase in feeding and an increase in body weight. Studies with cholecystokinin (CCK) have shown that it is both a satiety factor (45) and can cause conditioned taste aversion (46). Rats that do not express the CCK (A) receptor are obese despite slowed gastric emptying (47). Despite its aversive effects, therefore, CCK is thought to have an important role in the control of food intake. This may well be the case for GLP-1.

Surprisingly, targeted disruption of the GLP-1 receptor gene in mice results in a phenotype with normal body weight, although they do have abnormal glucose tolerance. It has therefore been suggested that this cloned GLP-1 receptor plays no significant role in the control of feeding (48). Studies of animals with targeted disruption of either the NPY (49) or galanin (50) genes have also shown no effect on feeding. One possible explanation for these negative findings is that gene disruption allows compensatory mechanisms to develop. Consistent with this argument is the observation that although targeted disruption of the NPY gene is not, by itself, associated with a change in food intake, when this knockout mouse is crossed with the leptin-deficient ob/ob mouse, the overeating and obesity are significantly reduced (21). Alternatively, the lack of an obese phenotype in receptor knockout animals could result from a second active receptor, and that in neurotransmitter knockouts could result from a related alternative neurotransmitter system. In this regard it is of interest that the existence of other GLP-1 receptors has been claimed (51, 52, 53, 54).

Intracerebroventricular administration of exendin-(9–39) in combination with NPY at the start of the light phase had a consistently greater effect on 2-h food intake compared with administration at the end of the light phase, whereas there was no difference after icv administration of NPY alone at these times. There is a diurnal rhythm in feeding in ad libitum-fed rats, with most feeding occurring at night (55, 56). It has previously been shown that the effect of icv exendin-(9–39) is greater in satiated animals (3) than in fasted animals (3, 12), and that it has no effect when administered at the onset of the dark phase (28). Our results are compatible with a diurnal variation in GLP-1 activity, being low when feeding normally commences and high at the end of the feeding period. This is consistent with our original hypothesis that GLP-1 is a physiological satiety factor.

Leptin has been shown to reduce body weight after either CNS or peripheral administration (38, 39, 57). Acute administration of exendin-(9–39) has recently been shown to greatly attenuate the reduction in feeding and body weight induced by leptin (28). CNS GLP-1 neurons express OB-Rb mRNA. They thus may be a target for leptin. We have therefore proposed that the inhibition of food intake by leptin is mediated in part through the release of CNS GLP-1 (28).

In conclusion, GLP-1, which is a potent inhibitor of feeding, appears to play a physiological role in the regulation of body weight. The future development of GLP-1 agonists that act in the CNS may ultimately lead to a novel agent for the management of obesity.


    Acknowledgments
 
We thank Wendy Callinan for synthesis of all the peptides used in this study.


    Footnotes
 
1 This work was supported by the United Kingdom Medical Research Council. Back

2 United Kingdom Medical Research Council Research Fellow. Back

3 Wellcome Trust Research Fellow. Back

4 R. D. Lawrence BDA Research Fellow. Back

5 United Kingdom Medical Research Council Student. Back

6 Wellcome Trust Prize Student. Back

Received June 5, 1998.


    References
 Top
 Abstract
 Introduction
 Materials and Methods
 Results
 Discussion
 References
 

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